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Author Topic: Marinating in Kefir  (Read 1033 times)

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Offline tempest63

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Marinating in Kefir
« on: September 24, 2016, 07:34 AM »
I have a kilo of lamb shoulder but no yoghurt for the marinade. I do have 3 litres of Kefir though. Would the kefir work as good as yoghurt?
Has anyone tried Kefir in this way before?
T63
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