Been looking through the window for a while but thought I'd actually come in and break a few poppadoms, do to speak.
Wouldn't describe myself as an out and out curry-holic, just an enthusiastic occasional diner. However, just got back from two weeks in India (where...? A clue is in the name...) and feeling inspired to have a go at cooking something nice at home. All my previous efforts have usually ended in frustration and a rice splattered bin. I'm a crap cook, it must be said. My misses reckons I could burn water! Nevertheless, I'm going to try a little bit harder this time, and having this rather impressive website as an additional resource, I'm hoping things might turn out better.
Anyhow, that's me just dropping in. Lots of questions to follow.
Topic: Table for one, please? ( 2,711 )
