Starting out - Basic Curry Recipe.

[Sputnik]

Just asking if there is a beginners basic curry recipe that one should be conversant with before jumping in the deep end and adding all the bells and whistles.

I've read a few recipes on here which other forum members have pulled apart so I'm a bit reluctant to try them. I could do without any disasters for my first few attempts.

I want to get that basic one under my belt before buying too many ingredients, spices and equipment.

Thank you.

[Peripatetic Phil]

Maybe "Phil's Phoolproof Curry", or Kris Dhillon's Chicken Madras ?

** Phil.

[Stephen Lindsay]

This is about as basic as it gets:

Chicken Medium Curry with Taz Base

Ingredients:

1 portion pre-cooked chicken
400 ml Taz curry base gravy
1 level tbsp tomato puree mixed with 1 tbsp. water
1 tsp garlic ginger paste
1 tsp BE spice mixture

[Sputnik]

Thanks guys I'll try a couple of these ideas.

[Madrasandy]

Good call Stephen
Its always great to have a working basic easy curry, comes in handy when trying new base gravies