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Topic: Kriss Dillon (Read 5897 times)
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Peripatetic Phil
Genius Curry Master
Contributing member
Posts: 8448
Re: Kriss Dillon
«
Reply #10 on:
November 23, 2015, 11:57 PM »
Well, well, well -- and I thought I had seen every edition of that book ! You may well be right; also 1989, but cheaper cover price. Fascinating !
** Phil.
My 1st edition :
my 2nd edition :
my NCS edition :
** Phil.
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commis
Indian Master Chef
Posts: 442
Re: Kriss Dillon
«
Reply #11 on:
November 24, 2015, 01:52 AM »
Hi
The edition linked by London, was available in WH Smiths.
Regards
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london
Indian Master Chef
Posts: 483
Re: Kriss Dillon
«
Reply #12 on:
November 24, 2015, 08:19 AM »
I've snagged both versions of the first edition for 2.81 each with free postage.
London.
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Onions
Elite Curry Master
Global Moderator
Posts: 1364
Re: Kriss Dillon
«
Reply #13 on:
November 24, 2015, 10:07 AM »
1989 as well.
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