Topic: What's for dinner, Josephine?

[Madrasandy]

Cheeky little Bhuna Madras for my tea last night

[Sverige]

Chinese night tonight. Sweet n sour chicken balls with scottyM sauce, beef and green pepper in black bean sauce and a bit of (lot of) egg fried rice.

I got my hands on some OK fruity sauce today so for the first time made Scotty's recipe spot on as he posted it, and for me this is now 100% takeaway replica, no further changes to be made.

Hopefully pics right way up this time but who knows as they always look right at this end.

[Gav Iscon]

That looks great Sverige......and the right way up  ;D

[Sverige]

Phew...

[london]

Looks spot on to me, I must try the sweet and sour recipe soon.

London.

[Gav Iscon]

Well, after all the past few weeks dhansak talk and me only ever trying some when my son had it, tonight I had to join the club. Lamb Dhansak avec pineapple ( I'm firmly in the pineapple camp now) with mixed pilau and very nice it was to. 

[london]

Toad in the hole for dinner this evening.

[Curry addict bob]

Toad in the hole for dinner this evening.

I think it's national Yorkshire puddings day today however I didn't get
Round to making them! the toad in the hole looks really good London was It cooked in a gas or electric oven

CAB.

[Curry addict bob]

Cheeky little Bhuna Madras for my tea last night

Looks a good Madras colour Andy

CAB.

[Curry addict bob]

Well, after all the past few weeks dhansak talk and me only ever trying some when my son had it, tonight I had to join the club. Lamb Dhansak avec pineapple ( I'm firmly in the pineapple camp now) with mixed pilau and very nice it was to. 

Sounds like a good idea Gav will look for a good Dhansak recipe

CAB.