Author Topic: What's for dinner, Josephine?  (Read 461078 times)

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Offline Sverige

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Re: What
« Reply #590 on: May 24, 2015, 05:56 PM »
Curry and rice. A red one this time.

Offline Curry addict bob

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Re: What
« Reply #591 on: May 25, 2015, 05:30 PM »
Homemade steak & Stilton pie with garden peas mashed potatoes and onion gravy
And Yorkshire finest relish! Hendersons made in Sheffield for over one hundred years
Anyone ever tried any.

Offline Sverige

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Re: What
« Reply #592 on: May 25, 2015, 10:07 PM »
Looks great Bob.

Offline Curry addict bob

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Re: What
« Reply #593 on: May 26, 2015, 11:14 AM »
Looks great Bob.

Thanks Sverige

Offline loveitspicy

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Re: What
« Reply #594 on: May 26, 2015, 02:28 PM »
Awesome pie -

best, Rich

Offline Curry addict bob

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Re: What
« Reply #595 on: May 26, 2015, 05:20 PM »
Awesome pie -

best, Rich

Cheer Rich

Offline Curry addict bob

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Re: What
« Reply #596 on: May 26, 2015, 10:17 PM »
I've just made this bori curry and I've made it exactly to letter from Camellia Punjabi book 50 great curries of India page 92! 12 x dried red chillies and 3 x green chillies it's very hot however I've enjoyed it but some people may say its an acquired taste.

Offline loveitspicy

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Re: What
« Reply #597 on: May 27, 2015, 01:42 PM »
Easy one tonight
Beef green pepper and oyster sauce

Best, Rich

Offline Curry addict bob

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Re: What
« Reply #598 on: May 27, 2015, 01:46 PM »
Easy one tonight
Beef green pepper and oyster sauce

Best, Rich
Looks tasty Rich

Offline Sverige

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Re: What
« Reply #599 on: May 28, 2015, 10:37 PM »
Lamb madras

 

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