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Author Topic: Hello from Spain  (Read 1997 times)

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Offline BobinSpain

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Hello from Spain
« on: July 27, 2014, 07:21 PM »
Hello,
I've been cooking Indian food for over 30 years since being given "The Curry Secret" by Kris Dhillon as a present. I'd resigned myself to thinking BIR was impossible at home until chancing upon the many great videos on YTB and another forum.
Been trying the "proper" way for a couple of months now and have just made by third base gravy.
Not there yet but enjoying the journey!
Bob
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Offline JerryM

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Re: Hello from Spain
« Reply #1 on: July 27, 2014, 08:57 PM »
Bob,

Kd1 I keep by my computer - held in very highest esteem. 

It being the start point of the journey for me too.

Keep going at. Need a medal in that kind of heat.

Ask ask and ask. The members here will sort you.

Very best wishes

Jerry
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littlechilie

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Re: Hello from Spain
« Reply #2 on: July 27, 2014, 09:24 PM »
Big welcome Bob.
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Offline Stephen Lindsay

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Re: Hello from Spain
« Reply #3 on: July 27, 2014, 10:09 PM »
welcome to the forum Bob.
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Offline Madrasandy

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Re: Hello from Spain
« Reply #4 on: July 28, 2014, 08:31 AM »
Welcome onboard Bob
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Offline BobinSpain

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Re: Hello from Spain
« Reply #5 on: July 29, 2014, 10:41 AM »
Thank you all for the nice welcome and advice!
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