Toggle navigation
Login
Register
×
Welcome,Guest
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
Print
Pages: [
1
]
Go Down
Author
Topic: Oxtail Vindaloo (Read 2186 times)
0 Members and 1 Guest are viewing this topic.
Lee Lea
Junior Chef
Posts: 3
Oxtail Vindaloo
«
on:
December 31, 2013, 07:40 AM »
Last night I tried to make oxtail vindaloo without much success. I browned the onions, made sure the spices were cooked, added vinegar, but it didn't taste all that good. Does anyone have a good recipe and some advice on what I need to do to ensure a good curry.
Thanks
Logged
uclown2002
Head Chef
Posts: 189
Re: Oxtail Vindaloo
«
Reply #1 on:
December 31, 2013, 10:48 AM »
Welcome!
You may want to read through
http://www.curry-recipes.co.uk/curry/index.php/topic,1848.0.html
Logged
Lee Lea
Junior Chef
Posts: 3
Re: Oxtail Vindaloo
«
Reply #2 on:
December 31, 2013, 11:30 AM »
Thank you, appreciate your help.
Logged
Print
Pages: [
1
]
Go Up
Curry Recipes Online
»
Beginners Guide
»
Trainee Chefs / Beginners Questions
(Moderator:
Onions
) »
Topic:
Oxtail Vindaloo
©2024 Curry Recipes