Topic: H4ppy-chris new naan recipe

[Garp]

Yes, sorry. They were cooked last week. To be honest, they weren't nearly as good reheated.

[Micky Tikka]

Thanks
The naans are great so the scales must be fine   I weigh on a Thermomix which is an expensive bit of kit
so I'm assuming its fine
Just have to put it down to having different sized balls  ;D

[Garp]

It was just when you said you put 1.5kg of flour in and it said 1kg.

[Micky Tikka]

Your right I'll see what happends next time

[Micky Tikka]

The Beef seekh didn't make the tandoor last night
So for something different browned the mince off then chopped up onions carrots red pepper cooked slowly in butter to release the water
Threw some wine in with the mince let it reduce by half added toms and a few other things
you get the drift       I was trying to make a chilli out of it     I think it worked a bit of smoked paprika
served with plain rice      and guess what Cheesy naans          rolled out the naans a little put some grated cheese in the middle brought all the sides up rolled again then put on my now sticky tawa and bingo    cheesy naan       kids loved it    and I must say was pretty good

[Garp]

Oh, you know how to make a guy's mouth water Michael.

[Micky Tikka]

I know     I should of backed this up with some pictures 
This is my new years resolution more pictures       

[Garp]

Yes, Michael. Good idea 

[Peripatetic Phil]

Seconded.  Come on, Michael -- you've had that old H5D lurking in the back of your wardrobe for far too long already !

[Micky Tikka]

Ive got two Phil
But I cant get the lens cap off