Author Topic: Last Night's Dinner: Natterjack's Roshney  (Read 6199 times)

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Offline Naga

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Re: Last Night's Dinner: Natterjack's Roshney
« Reply #10 on: October 26, 2013, 09:51 PM »
It would be good if PanPot returned but alas I think he found his niche in the Ashoka method and didn't need to refer to the forum anymore?

Aye, Stephen, you're probably right about that. Me, I like to try everything and anything. Well, almost anything - I went off tripe when I watched it climb up a butcher's wall on a hot day many years ago lol! :)

Offline Stephen Lindsay

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Re: Last Night's Dinner: Natterjack's Roshney
« Reply #11 on: October 26, 2013, 09:55 PM »
Couldn't never eat tripe, or tapioca pudding!

Offline Naga

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Re: Last Night's Dinner: Natterjack's Roshney
« Reply #12 on: October 26, 2013, 10:06 PM »
Couldn't never eat tripe, or tapioca pudding!

I wasn't a big fan of tripe - it stunk the house out when my mother used to boil the life out it. But tapioca? My good lady wife was a big fan of school dinners in her early years and a plate of frog-spawn was one of her highlights! :)

Offline Secret Santa

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Re: Last Night's Dinner: Natterjack's Roshney
« Reply #13 on: October 27, 2013, 11:19 AM »
Naga, which masala sauce did you use?

Offline Naga

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Re: Last Night's Dinner: Natterjack's Roshney
« Reply #14 on: October 27, 2013, 11:34 AM »
Naga, which masala sauce did you use?

The Zaal sauce as described by SolarSpace on here.

 

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