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Author Topic: Tandoori pork shashlik  (Read 8512 times)

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Offline Kashmiri Bob

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Re: Tandoori pork shashlik
« Reply #10 on: August 05, 2013, 01:35 PM »
Quote from: chewytikka on August 05, 2013, 12:49 PM
Looking very tasty Rob,

Might make it even better, if you marinate you veg before you grill.
Old school BIR method and what makes it Shashlik


curry on ;)
cheers Chewy

Thanks Chewy.  Slowly getting the hang of things.  It's great fun learning. The more feedback the better.

Rob  :)
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