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Good video Chris. Thanks for making a positive contribution to the community! It is somewhat similar to the way I have been experimenting lately.
Doesn't look anything like Indian takeaway rice up here in Glasgow, also up here they wash with cold water. Looking forward to your E-book
Quote from: goncalo on June 26, 2013, 09:40 PMGood video Chris. Thanks for making a positive contribution to the community! It is somewhat similar to the way I have been experimenting lately.Hope the vid helps you get where you want your rice.Quote from: gazman1976 on June 26, 2013, 11:15 PMDoesn't look anything like Indian takeaway rice up here in Glasgow, also up here they wash with cold water. Looking forward to your E-bookWould be good if you can show me a picture of Glasgow rice Gaz, just to see the difference.
I thought it was still not advisable to use water from the hot tap for cooking due to possible lead and other bacteria that can build up in boilers??Barry
Quote from: h4ppy-chris on June 27, 2013, 10:02 AMQuote from: goncalo on June 26, 2013, 09:40 PMGood video Chris. Thanks for making a positive contribution to the community! It is somewhat similar to the way I have been experimenting lately.Hope the vid helps you get where you want your rice.Quote from: gazman1976 on June 26, 2013, 11:15 PMDoesn't look anything like Indian takeaway rice up here in Glasgow, also up here they wash with cold water. Looking forward to your E-bookWould be good if you can show me a picture of Glasgow rice Gaz, just to see the difference.i'll go one better Chris than a pic i'll post a video of our Glasgow rice cooked in the same way with hot water from the tap but then using water boiled in a kettle to cook the rice..i'll do some pilau