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Topic: SIG chilli chicken (Read 1917 times)
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Kashmiri Bob
I've Had Way Too Much Curry
Posts: 1674
SIG chilli chicken
«
on:
May 30, 2013, 01:40 PM »
First go at hybrid's south indian garlic chilli chicken recipe:
http://www.curry-recipes.co.uk/curry/index.php/topic,11986.0.html
Green pepper and chilli on the go
Mid-bubble. Looks a bit like another madras
No coconut required
Finished effort, prior to serve topped with roasty/toasty garlic flakes and chopped green chilli
Very nice. I think the garlic/chilli paste didn't quite work (for me) being added so late, and the flavours didn't get chance to develop. Not sure. Next time I might try adding it earlier. Love the taste of roasted garlic, so a few sliced cloves (and perhaps some chopped onion) also in at the start wouldn't go amiss. Got some shop bought chilli/garlic paste (Janu's) so will give that a whirl as well. Actually, not sure if I've ever had this dish from a TA/restaurant before, so I don't know what I am talking about.
Rob
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