Topic: Hi from Brisbane, Australia

[jesseb05]

Hi,

I'm a huge fan of Indian Cuisine and feel i have struck a gold mine in discovering the wealth of information that is this forum. I have made a few dishes from the site mostly from Cory Anders recipes of curry base,  spiced oil and curries and have thoroughly enjoyed the process and the resulting food.
I really appreciate everybody's recipes and I look forward to trying out some more and hopefully contributing to the site in the future.   

[h4ppy-chris]

hi jesseb05 welcome to the forum.

[colin grigson]

Hi jesseb ,

Welcome to the curry forum .. I think you chose wisely starting with CA's recipes .. as long as you follow them accurately you'll always produce something special ...I'm a big fan . That said there are some great recipes from other contributors too for when you have the 'knack' .. good luck !   

[beachbum]

Hi, you'll find quite a few Aussies on the forum - I recently moved from Bribie Island to Old Bar Beach near Taree. I alternate between B.I.R. cooking and the Aussie restaurant style, which differ quite a lot in the way the base gravies are made but seem to get there in the end 

Chef called JJ does classes in Brisbane when he's not out of town setting up a new restaurant somewhere (he's a "setting up" consultant) - you'll learn heaps out of just one lesson, good value. http://indiancookingwithjj.weebly.com/.