Author Topic: Potato in bhaji - why?  (Read 2623 times)

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Offline RubyDoo

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Potato in bhaji - why?
« on: November 20, 2012, 11:33 AM »
Can somebody please tell me why all the recipes for onion bhaji include a piece of potato finely diced or in matchsticks?
It often seems that the potato is such a miniscule quantity alongside the onions i wondered what purpose it serves.

Offline Malc.

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Re: Potato in bhaji - why?
« Reply #1 on: November 20, 2012, 12:52 PM »
I only ever use matchsticks following the IG Demo I had, When I asked why they use potato they replied it helps to make the bhaji crispy.

Offline Edwin Catflap

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Re: Potato in bhaji - why?
« Reply #2 on: November 20, 2012, 01:47 PM »
Hi, CA's recipe doesn't include potato and in my opinion is the best out there! Why not give it a go?

 :P

Offline StoneCut

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Re: Potato in bhaji - why?
« Reply #3 on: November 20, 2012, 01:56 PM »
Maybe they use the starch in the potato to "glue" it all together better ?! Basically as a binder.

Offline Stephen Lindsay

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Re: Potato in bhaji - why?
« Reply #4 on: November 20, 2012, 05:25 PM »
I don't use potato and the gram flour, water and/or oil acts as the glue.

 

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