Toggle navigation
Print
Pages:
Pages
1
Author
Topic: Kadai Mushrooms ( 3,396 )
0 Members and 1 Guest are viewing this topic.
Unclefrank
Elite Curry Master
Posts: 1,276
Location: West Midlands
Kadai Mushrooms
«
on:
February 29, 2012, 01:29 PM »
These are to compliment the Bhuna and Chicken 65 recipes.
Logged
solarsplace
Curry Spice Master
Posts: 868
Location: Earth
Re: Kadai Mushrooms
«
Reply #1 on:
February 29, 2012, 01:43 PM »
Hi UF
Kadai Mushrooms looks & sounds interesting - love mushrooms
Can you post your recipe or tell us which one you used please?
Thanks
Logged
Unclefrank
Elite Curry Master
Posts: 1,276
Location: West Midlands
Re: Kadai Mushrooms
«
Reply #2 on:
February 29, 2012, 02:12 PM »
Hi solar
i use this one and use CA's base instead of water, amount of base does vary,
http://www.indianfoodforever.com/mushroom/kadai-mushroom.html
Logged
solarsplace
Curry Spice Master
Posts: 868
Location: Earth
Re: Kadai Mushrooms
«
Reply #3 on:
February 29, 2012, 02:46 PM »
Thanks UF, now on the list
Logged
976bar
Jedi Curry Master
Posts: 2,068
Location: Berkshire
Re: Kadai Mushrooms
«
Reply #4 on:
February 29, 2012, 03:21 PM »
Hi UF,
Many thanks for the recipe, looking at it, it calls for half teaspoon of spice blend then in brackets it say's garam masala.
Which one do you use please? Spice mix or garam masala?
Rgds, Bob
Logged
976bar
Jedi Curry Master
Posts: 2,068
Location: Berkshire
Re: Kadai Mushrooms
«
Reply #5 on:
February 29, 2012, 03:27 PM »
Also, how big is one piece of Ginger?
I'm thinking 1 inch square given the rest of the ingredients? but then I like fresh Ginger
Logged
Unclefrank
Elite Curry Master
Posts: 1,276
Location: West Midlands
Re: Kadai Mushrooms
«
Reply #6 on:
March 01, 2012, 10:19 AM »
Hi 976 i used garam masala (East End) and as for the ginger i used a 1 inch square piece and finely chopped into small squares.
Logged
Print
Pages:
Pages
1
Curry Recipes Online
»
Curry Photos & Videos
»
Pictures of Your Curries
(Moderator:
Onions
)
»
Kadai Mushrooms
©2026 Curry Recipes