Quote from: jamieb728 on November 27, 2011, 07:14 PM
Hi CH
I think the base was either ca's or razors cant remember which i last cooked i'm on a roll at the minute my curries are tasting better than ever i have started using the oil from the bhaji fryer and i have just had a new pan that is perfect for me so in short yes they were very nice indeed beats a sunday dinner any day ;D
Jamie
The more practice you get, the better you get so they say. I've diversified lately from my normal gunpowder dish and have had some really good results thanks to the recipes on here. My TA must really be feeling the pinch

. I've got to the stage where i'd sooner cook a curry than order it in

. It's saving me a fortune

. I'm really enjoying trying different bases, recipes and other peoples tips and tricks. Latest was 976's bhuna which i really my do a write of now and get it posted :-X
PS.
You didn't include a pic of your new pride and joy!!! I'd give up most english dinners, but my roast is one dish i could never give up ;D