Chicken Methi Palak with Taz Base

[Baltilicious]

Looks great Baltilicious. I'm not keen on spinach so probably won't give it a go unless some friends request it, but, it's great to see the Taz base being used as I'm a bit of a fan!

Thanks Stephen I've enjoyed your recipes with the Taz base, the North Indian Special you adapted was really tasty but I need to try it with some Tikka, as you can tell I too am a fan of the Taz base after trying quite a few bases from this board. The spinach really is another dimension on the palette an extra flavour to complement the creaminess with the garlic an methi really but not too much that it is the overriding flavour.

[Baltilicious]

I made this again last weekend but lacked the yoghurt, which seems to be happening a lot lately in this house (this time of year women tend to go through that calorie busting phase), so I replaced it with a knob of butter and a generous splash of full fat milk, it worked quite well!!