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Author Topic: unlocking the taste to indian takeaway, ebook out soon.  ( 86,516 )

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Offline madstwatter

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #100 on: August 22, 2013, 09:28 PM »
Quote from: gazman1976 on August 22, 2013, 03:45 PM
Yes George that is a great suggestion, I suspect we wont be seeing anything like that though

What's your problem? If you think Chris is talking a load of rubbish and won't produce the ebook then that is your opinion, but stop winding the bloke up with comments designed to get a reaction out of him. It is becoming very childish.
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Offline gazman1976

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #101 on: August 22, 2013, 09:55 PM »
Quote from: madstwatter on August 22, 2013, 09:28 PM
Quote from: gazman1976 on August 22, 2013, 03:45 PM
Yes George that is a great suggestion, I suspect we wont be seeing anything like that though

What's your problem? If you think Chris is talking a load of rubbish and won't produce the ebook then that is your opinion, but stop winding the bloke up with comments designed to get a reaction out of him. It is becoming very childish.

Yes and you took the time to respond to a post that has nothing to do with yourself, well done. Chris said over 8 weeks ago now the book would be here in 6 weeks, I am proving my point and yes my opinion that there will be no such E-Book, he took the time to reply about his Kebabs but has body swerved this issue from several people now
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Offline h4ppy-chris

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #102 on: August 22, 2013, 10:08 PM »
Quote from: madstwatter on August 22, 2013, 09:28 PM
Quote from: gazman1976 on August 22, 2013, 03:45 PM
Yes George that is a great suggestion, I suspect we wont be seeing anything like that though

What's your problem? If you think Chris is talking a load of rubbish and won't produce the ebook then that is your opinion, but stop winding the bloke up with comments designed to get a reaction out of him. It is becoming very childish.
Thanks for the support mate. But don't feed the troll.
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Offline Graeme

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #103 on: August 22, 2013, 10:28 PM »
I have better things to do.
I am out of this thread.










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Offline h4ppy-chris

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #104 on: August 22, 2013, 10:32 PM »
Quote from: George on August 21, 2013, 11:45 PM
Chris - would it be possible for you to post a provisional contents page for your ebook, including a list of recipes? It might help us understand how much work is involved, and potentially increase the level of interest.

Do I need to I asked my self? What do you think I came to?
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Offline gazman1976

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #105 on: August 22, 2013, 10:37 PM »
Quote from: h4ppy-chris on August 22, 2013, 10:32 PM
Quote from: George on August 21, 2013, 11:45 PM
Chris - would it be possible for you to post a provisional contents page for your ebook, including a list of recipes? It might help us understand how much work is involved, and potentially increase the level of interest.

Do I need to I asked my self? What do you think I came to?

Obviously not cause there is no E-Book, now trot along
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Offline h4ppy-chris

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #106 on: August 22, 2013, 10:39 PM »
 ;)
Quote from: gazman1976 on August 22, 2013, 10:37 PM
Quote from: h4ppy-chris on August 22, 2013, 10:32 PM
Quote from: George on August 21, 2013, 11:45 PM
Chris - would it be possible for you to post a provisional contents page for your ebook, including a list of recipes? It might help us understand how much work is involved, and potentially increase the level of interest.

Do I need to I asked my self? What do you think I came to?

Obviously not cause there is no E-Book, now trot along
;D
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Offline George

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #107 on: August 22, 2013, 10:49 PM »
Quote from: h4ppy-chris on August 22, 2013, 10:32 PM
Quote from: George on August 21, 2013, 11:45 PM
Chris - would it be possible for you to post a provisional contents page for your ebook, including a list of recipes? It might help us understand how much work is involved, and potentially increase the level of interest.

Do I need to I asked my self? What do you think I came to?

Thanks for your response but I'm not sure I understand. Do you mean to say:

"Do I need to post a provisional contents page here on this forum? What decision do you think I came to?"

If that's what you mean, I assume you don't like the idea. But why not? I intended it as a well-meant suggestion to help raise your credibility. You wouldn't be giving away any secrets - just a provisional contents page with a list of recipes. If you can't do that, I'm sorry to say that I err towards being on the side of the critics and doubters, even though I obviously hope you prove us wrong (a) by eventually publishing the book and (b) by the book containing better recipes than other well known books which feature BIR type recipes.
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Offline h4ppy-chris

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #108 on: August 22, 2013, 10:51 PM »
Quote from: h4ppy-chris on August 22, 2013, 10:39 PM
;)
Quote from: gazman1976 on August 22, 2013, 10:37 PM
Quote from: h4ppy-chris on August 22, 2013, 10:32 PM
Quote from: George on August 21, 2013, 11:45 PM
Chris - would it be possible for you to post a provisional contents page for your ebook, including a list of recipes? It might help us understand how much work is involved, and potentially increase the level of interest.

Do I need to I asked my self? What do you think I came

Obviously not cause there is no E-Book, now trot along
;D
So you are now the spokesman for this forum?
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Offline h4ppy-chris

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Re: unlocking the taste to indian takeaway, ebook out soon.
« Reply #109 on: August 22, 2013, 11:00 PM »
Quote from: George on August 22, 2013, 10:49 PM
Quote from: h4ppy-chris on August 22, 2013, 10:32 PM
Quote from: George on August 21, 2013, 11:45 PM
Chris - would it be possible for you to post a provisional contents page for your ebook, including a list of recipes? It might help us understand how much work is involved, and potentially increase the level of interest.

Do I need to I asked my self? What do you think I came to?

Thanks for your response but I'm not sure I understand. Do you mean to say:

"Do I need to post a provisional contents page here on this forum? What decision do you think I came to?"

If that's what you mean, I assume you don't like the idea. But why not? I intended it as a well-meant suggestion to help raise your credibility. You wouldn't be giving away any secrets - just a provisional contents page with a list of recipes. If you can't do that, I'm sorry to say that I err towards being on the side of the critics and doubters, even though I obviously hope you prove us wrong (a) by eventually publishing the book and (b) by the book containing better recipes than other well known books which feature BIR type recipes.
Why do I need to? If you and others think I'm full of (moderated) why the interest?
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