I've looked through a lot of the site and realised that a lot of the base sauces were similar so picked an easy one. It consisted of 4 onions, 15 cloves of garlic, heated then liquidused with a tin of tomato sauce, back on the heat and the usual desert spoon of spices (cant find original post!)

Anyway, it's been in the freezer after stinking the house out for nearly 2 weeks and I'm dying to cook a curry this weekend, I like bhuna and rogan josh (usually order a madras sauce to heat it up a little, can you recommend a good recipe to start using this base?

Question about rice moved to here:  https://curry-recipes.co.uk/curry/index.php?topic=4284.0

Hi rasta,

Did you leave the base out for two weeks before you froze it? I hope not.

-- Josh

LOL no as soon as it had cooled I froze it in tupperware containers, come on guys give us a guide for this weekend.

hi rasta its "admins new base sauce" recipe and in the same post is a recipe for a jalfrezi you could just adapt this by removing the chillies and reducing the chilli powder and you have a bhuna!
hope i'm not too lare
regards
gary

i been lookin for the same recipe too lol help!

Here's a link to the base

https://curry-recipes.co.uk/curry/index.php?topic=1894.0