Hi ,
   Been looking through this magnificent web site again . Been interested in Curry's for 15 years now and love it.  My local restaurant serves  this with the popperdoms and the mango chutney , mint Rita and the yellow mango and yogurt. Its red in colour (obviously colouring) and its dry course powder maybe coconut . Has anyone had it before or even better know the recipe for this.

Sorry mate never heard of that one