Hi all, what a fantastic site. I've been trying to make BIR curries at home for months with little or new joy. All the recipes in curry books just don't come close, even the New Curry Bible and The Curry Secret didn't offer anything anywhere near authentic.

I'm really looking forward to trying the SnS base and Madras recipes, one day I might even share my award winning Onion Bhajis (well my wife prefers them to the ones in the restaurants!!). As soon as I work out exactly what I put in them I'll post as clearly as possible.

Its almost a shame the weather is so hot or I would be firing up the stove this evening.

welcome to the site, enjoy.
Curry Making always tails off over the summer.

Have a play with the recipes and you will see over winter this forum really come to life.

Stew

Welcome aboard.

Looking forward to that onion bhaji recipe. I can't get them quite right...

-- Josh

chriswg,

a very big ditto for me on what u say.

interesting too on the onion bhajis - i've adopted the recipe by chilli prawn as my std   - very nice. the mint raita i use is good but not quite their (still got to try 976bar's though). can post links if u need for the raita.

CP bhajis : https://curry-recipes.co.uk/curry/index.php/topic,1334.0.html

Okay, the Onion Bhaji recipe is on-line. I'm looking forward to hearing everyone's thoughts.