I've made several Mexican dishes after watching the Cooking con Claudia YouTube channel. Absolutely superb so buying her book was a no-brainer. Full of deliciousness. Some of her recipes use the instant pot too, which makes for quick results.  Strong recommend.
I also happened across young Koreans, Aaron and Claire.  Equally good dishes and another purchase of their book.  Followed by a number of Korean ingredients.
The rice book was bought after reading a BBC.com article. Hard to resist a book dedicated to my favorite foodstuff.


Robbo