There is a youtube channel with the same name. The presenter seems well meaning and the recipes look interesting, not that I have tried any yet. So i decided to visit the restaurant itself. I am rating my experience as really bad due to a combination of two factors: (a) sky high prices, and (b) low quality food, taste wise, at least for the single dish I ordered, with pilau rice.
I would have added meat samosas as a starter but not at a cost of £5.50. I may also have ordered saag aloo but regarded the price of £7.50 as extortionate, for a side dish. So I settled for chicken dhansak. It lacked any of the rich flavours found at many BIRs. At least 75% of restaurants would serve a better dhansak, in my opinion.
Very disappointing. It confirms my guess that if a top notch BIR starts a youtube channel it could have potential if the people behind it know how to create fine flavours. But, the other way around, the chances are against it.