Situated in the former Plough Pub it provides reasonable fare at a reasonable price.
Very friendly service.
Decent bar with a good selection of Indian Lagers, Cobra and kingfisher etc
Very Typical of the BIR scene but it does have some hidden gems in the menu.
For starters the fish tikka and the Special Cotteage Puree are both very good.
Service has proven to be a bit of a struggle at peak times. They have been quick to take an order but slow to bring it to the table.
Wednesday is gourmet night when you get a starter, main dish, rice and Nan for ?8.95 per person (?2.00 surcharge for King Prawn dishes). get there early as it tends to fill up later in the evening.
Sunday is the special buffet day. eat as much as you can for ?6.95 (kids ?3.95) from a good selection of dishes.
Well worth a visist if you are in the area.
http://www3.accessplace.com/default_new.php