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Topic: Another possibly easier solution for making springy seekh kebabs ( 2,057 )
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DalPuri
Elite Curry Master
Posts: 1,443
Location: middle of nowhere
Another possibly easier solution for making springy seekh kebabs
«
on:
January 11, 2017, 02:06 PM »
The Mrs was in IKEA this morning and I fancied some kalles kaviar.
She had already left by the time I'd thought about it and checked online.
Apparently they don't stock it anymore. But, whilst searching, I came across two words; springy meatballs. and this reminded me of the rubber kebab quest.
Worth a try I suppose.
http://hungerhunger.blogspot.co.uk/2009/08/making-springy-meatballs.html
Cheers, Frank.
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Sverige
Spice Master Chef
Posts: 705
Location: V
Re: Another possibly easier solution for making springy seekh kebabs
«
Reply #1 on:
January 11, 2017, 03:46 PM »
nice one Frank! ( on both counts
)
Ps. If you're visiting London there's a Swedish shop near Edgware Road tube, who probably have Kalles. Totallyswedish,com is the website I think
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Another possibly easier solution for making springy seekh kebabs
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