This one was an experiment. I decided to use all the ingredients of two different curries, a chicken tikka masala and chicken pathia. It turned out really tasty and it's one that I will be refining. I've got no idea what it would be called though. Suggestions welcome.......

Rob

 

All of your curries look very professional, SR; you have clearly mastered the necessary technique(s), perhaps better than many of us.

** Phil.

Excellent as always SR.

How about Murgh Prasanta Imdura 

Thanks Garp. I like the sound of it hehehehe. Is there a reasoning behind it?

All the best

Rob

p.s. the madras video is still a work in progress at the moment.......bloody work gets in the way! 

Quality looking curries there. Nice one.

I Google-translated sober and rat into Bengali and added the Murgh 

The resulting experiment looks superb ! So inviting to stick a spoon in -

Was is sweet and sour??

best, Rich

Congrats, you've invented the chicken tikka mathia.

That looks great SR

Top Notch

Regards

Mick