It takes a bit of practice getting it off and on the peel
A good confident shake 
Semilina flour might help it rolls off bit better
Cheers MT

Or my mashed potato

I did have a bit of crumpet to cheer myself up 
with lots of butter of  course

Another tawa / grill pizza with the second half of the no knead dough. Chorizo, sausage, red pepper and green chilli. I stretched and topped it on aluminum foil on top of a chopping board and just slid it straight onto the tawa, preferring this approach to the riskiness of throwing it off the side of a peel not knowing if it'll hit the tawa or the wall.

 ;D very nice again

Beats my Sainsburys one (with some home toppings)

Corned beef hash, not good

I like a good corned beef hash now and again
But I think I'll pop down the local BIR and get a Bhuna with Bombay Aloo  ;D ;D ;D

I love corned beef hash, it just needs 2 fried eggs on top and a handfull of spring onions and it'd be 5-star cuisine.

Hard to get good hash out here nowadays. There's never any corned beef left at my place.