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Author Topic: What's for dinner, Josephine?  ( 688,495 )

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Offline loveitspicy

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Re: What
« Reply #280 on: April 16, 2015, 11:00 AM »
Chicken Enchiladas

Offline Naga

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Re: What
« Reply #281 on: April 16, 2015, 11:30 AM »

Offline Sverige

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Re: What
« Reply #282 on: April 16, 2015, 08:30 PM »
Pressure cooked ham with mashed potatoes, fried egg and a generous smothering of cheese sauce. The mash is there, I promise. It's just hiding under the egg and sauce.

Offline Geoffbrick

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Re: What
« Reply #283 on: April 16, 2015, 10:08 PM »
A very healthy dinner has just been consumed:starter Prawn gujons with chilli dip.Main Battered Haggis with home made chips and curry sauce.Desert: Home bread and butter pudding with cinnamon and cream. Managed to find room for pint of Bathams.As they say in the Black Country,apparently,"Bostin Fittle"  !!

Geoffbrick(couldnt send picture,cos its allgone)

Offline Onions

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Re: What
« Reply #284 on: April 16, 2015, 10:32 PM »
THE FOOD OF CHAMPIONS!!!  8)

Offline loveitspicy

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Re: What
« Reply #285 on: April 17, 2015, 10:21 AM »
36 degrees in the shade here

Offline mickdabass

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Re: What
« Reply #286 on: April 17, 2015, 02:45 PM »

Offline Sverige

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Re: What
« Reply #287 on: April 17, 2015, 03:03 PM »
Haha yeah of course.

Coming up later today... Another average everyday dinner :)

Offline Sverige

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Re: What
« Reply #288 on: April 17, 2015, 07:00 PM »
Tasty shepherd's pie tonight, using up the leftover roast beef from last Sunday.

Offline Peripatetic Phil

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Re: What
« Reply #289 on: April 17, 2015, 07:30 PM »
Leftovers, re-heated with additional oil, g/g paste, ground fenugreek, tomato pur

 

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