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It's quite tricky to cook out the graininess of the high powder chilli content. I had to add extra water.
I now realise it's the curry cooking stage itself that needs the greater amount of added oil, to little and you end up with a boiled sauce. not tasting well at all.
rshome123 hi I also made snoopy final base as he was kind enough to mail it to me, I thought it made great curry and the parsnip made it very creamy for me I liked it very much as a madras.Defiantly not a waste making a batch of his base.
Recipe says 1/4 block of coconut, any ideas how many grams as block size can vary?