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Just about to give this a go.regarding the Chopped Tomato . . . are we talking fresh or tinned ?
This a great discussion. Reminds me of the old saying:It's better to burn out, than fade away....Highlander (1986).Rob
Hey MickThis is the vindaloo paste. https://youtu.be/E7wl9hbsH6Y?si=mcxP2XfRZvG5Mh6GAnd this is the dish. https://youtu.be/YLx_u3ZUL1s?si=K8ARMmj96_-oan7pI didn’t add the roast potatoes but at some point will try with boiled spuds just to see.It’s a great curry for me.Robbo