General Statistics - bigboaby1

Total Time Spent Online:
5 days, 51 minutes.
Total Posts:
250 posts
Total Topics Started:
78 topics
Number of Polls Created:
1 polls
Number of Votes Cast:
0 votes

Posting Activity By Time

  • 12 posts (5%)
    12 am
  • 4 posts (2%)
    1 am
  • 2 posts (1%)
    2 am
  • 2 posts (1%)
    3 am
  • 1 posts (0%)
    4 am
  • 5 posts (2%)
    5 am
  • 5 posts (2%)
    6 am
  • 10 posts (4%)
    7 am
  • 17 posts (7%)
    8 am
  • 24 posts (10%)
    9 am
  • 13 posts (5%)
    10 am
  • 8 posts (3%)
    11 am
  • 15 posts (6%)
    12 pm
  • 16 posts (6%)
    1 pm
  • 14 posts (6%)
    2 pm
  • 11 posts (4%)
    3 pm
  • 6 posts (2%)
    4 pm
  • 14 posts (6%)
    5 pm
  • 14 posts (6%)
    6 pm
  • 12 posts (5%)
    7 pm
  • 14 posts (6%)
    8 pm
  • 13 posts (5%)
    9 pm
  • 10 posts (4%)
    10 pm
  • 8 posts (3%)
    11 pm

Most Popular Boards By Posts

Curry Videos
41 posts of the member's 250 posts (16.40%)
41
Pictures of Your Curries
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34
Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base
22 posts of the member's 250 posts (8.80%)
22
Lets Talk Curry
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Talk About Anything Other Than Curry
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British Indian Restaurant Recipes - Main Dishes
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9
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8
House Specialities
6 posts of the member's 250 posts (2.40%)
6
Curry Base Chat
6 posts of the member's 250 posts (2.40%)
6
Korma
5 posts of the member's 250 posts (2.00%)
5

Most Popular Boards By Activity

British Indian Restaurant Recipes - Main Dishes
9 posts of the board's 193 posts (4.66%)
4.66%
Starters & Side Dishes
2 posts of the board's 79 posts (2.53%)
2.53%
Korma
5 posts of the board's 338 posts (1.48%)
1.48%
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41 posts of the board's 3938 posts (1.04%)
1.04%
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8 posts of the board's 899 posts (0.89%)
0.89%
Hints, Tips, Methods and so on..
2 posts of the board's 270 posts (0.74%)
0.74%
Dopiaza
1 posts of the board's 148 posts (0.68%)
0.68%
Biriani Dishes
1 posts of the board's 177 posts (0.56%)
0.57%
All Other Hints N Tips
1 posts of the board's 206 posts (0.49%)
0.49%
Balti Dishes
1 posts of the board's 227 posts (0.44%)
0.44%


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