Lmao.  I used a red onion and a small white onion, looked attractive.  I have found white onions recently are bloody awful. 

Have been with my husband 8 and a half years, and during that time, he has been badgering me to find a recipe for these spicy onions he used to get "ooop North" in the Indian Restaurants he frequented on a Saturday night.  I spotted this recipe yesterday and I have made it tonight, and he has confirmed that this is what he has been searching for.  I know this is an old topic, but it's the first thing I have made from this site and I am all giddy lol.  The only difference I made is that I used passata instead of ketchup, as I had no ketchup and had to improvise.

Thanks! x

Tyvm Jethro 

Cheers Mike and Stew, what a welcome!

Have many recipes that I (and hubby) think are good but will see what's on here first so I don't duplicate.  Of course will give feedback if I try anything. 

Shell x

Hi everyone, Michelle here from Wales, 31 y.o mum of 4, love to cook from scratch especially Indian and Chinese foods  ;D  Just thought I would say hi