Show Posts

Profile Info

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.

Messages - chelters1

Pages: [1]

Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: Lemon Dressing

« on: June 09, 2013, 05:05 PM »

Cheers thanks

Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Lemon Dressing

« on: June 09, 2013, 11:04 AM »

Don't see anything in here in how to make a Lemon dressing .
Any help there please

Trainee Chefs / Beginners Questions / Re: curry gravy

« on: June 09, 2013, 10:42 AM »

What is the average amount of curry base used for say two meals . Does it differ for different types of meal. What is the standard portion size of a base 200/300ml

Curry Sauce, Curry Base , Curry Gravy Recipes, Secret Curry Base / Re: Zaal - Restaurant Base / Garabi

« on: June 06, 2013, 07:41 PM »

how much water is used for the Akhni stock anyone

Lets Talk Curry / Re: recipe easy curry

« on: June 05, 2011, 10:42 AM »

Thanks guys . Had enough time to make Blades tikka {fantastic} , C A base and UBs garlic chili chicken . Had it with plain boiled rice swampys and a chapiti half plain half wholemeal flour. Base 9 Tika 9 rice 8 chapati 8 chilli 9 no futher comment . ;D

Cooking Methods / Re: Know your Onions!

« on: June 04, 2011, 05:12 PM »

A freind of mine used to deliver butcher meat to Indian resteraunts ,he said they used o use a lot of minced onions or pureed onions in their cooking. This may account for the smooth texture in cooking ,anyone heard of this

Lets Talk Curry / Re: recipe easy curry

« on: June 04, 2011, 02:43 PM »

thanks for that will brouse a bit and make something tonight

Lets Talk Curry / recipe easy curry

« on: June 04, 2011, 11:08 AM »

Hi new on here loads of good recipes. Bit of a rookie i am making a base sauce today c/a
was going to make a tikka tonight but dont really have the marinade time . Anyone got a suggestion for a medium hot curriy recipe i could try. Thanks

Lets Talk Curry / Re: Chicken Tikka masala and Madras

« on: June 01, 2011, 06:19 PM »

Thanks for the reply ,bit of a rookie at curries but recently getting better .Will look for a good base and take it from there.

Lets Talk Curry / Chicken Tikka masala and Madras

« on: June 01, 2011, 03:52 PM »

Hi
Got someone in the family who likes hot curries and another who likes a Masala type.
Can a base sauce be made for both . Also i like to cook the Tikka on skewers and then add beside the rice and add sauce as required. Any suggestions would be great thanks.
Also whats the best base to make for most curries

Pages: [1]