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Author Topic: Curry Farewell Feast  (read 31,389 times)

AI Summary
The discussion centers around a farewell feast featuring a variety of curries, including Bhuna, Vindaloo, and Madras, prepared by a member for their family. Participants praise the presentation and flavors of the dishes, noting that despite using a common base gravy, each curry maintained its unique taste. The conversation also touches on the use of foil trays for serving, with members explaining their practicality and heat retention benefits, while some humorously question the obsession with them. Overall, the community appreciates the cooking effort and the emotional significance of the meal.

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Offline Madrasandy

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Curry Farewell Feast
« on: September 28, 2014, 08:24 AM »
A few pictures of the curries that I cooked for myself, Mrs MA, and my wonderful Sister and Brother in Law who depart for Oz on Monday

Poppodoms
Curry Farewell Feast

Pilau Rice
Curry Farewell Feast

Nans
Curry Farewell Feast

Chilli/garlic coriander nan
Curry Farewell Feast

Bhuna
Curry Farewell Feast

Fresh Naga Masala
Curry Farewell Feast

Vindaloo
Curry Farewell Feast

Madras
Curry Farewell Feast

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Offline livo

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Re: Curry Feast
« Reply #1 on: September 28, 2014, 08:39 AM »
That lot would've kept 4 of you busy for a little while!!

Looks pretty good too.
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Online Kashmiri Bob

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Re: Curry Feast
« Reply #2 on: September 28, 2014, 09:50 AM »
Nice spread Andy.  I hope you cooked that fresh naga properly.  ;)

Rob  :)
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Offline Madrasandy

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Re: Curry Feast
« Reply #3 on: September 28, 2014, 10:00 AM »
The fresh naga curry was basically a Jalfrezi, with naga chilli powder and naga chillis also added.
This is the 2nd time I have made this now and this time it was probably a little too hot  , still really tasty though  :)
The Bhuna's were Chewys, the Vindaloo my work in progress recipe and the Madras was Chewys Zeera, all made with Jb base.

All the food was very very good, particularly the Madras,  thoroughly enjoyed be all, even me  ;)
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Offline Garp

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Re: Curry Feast
« Reply #4 on: September 28, 2014, 10:16 AM »
Lovely looking stuff, Andy :)
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Offline Madrasandy

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Re: Curry Feast
« Reply #5 on: September 28, 2014, 11:07 AM »
Cheers gents, posting up the pics this morning had me craving curry, must learn to hide a portion away!
I have just made some chicken tikka kebabs and some more poppodoms  for the farewell buffet later this afternoon, should be fun with everybody's emotions running high   :'(
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Offline Gav Iscon

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Re: Curry Farewell Feast
« Reply #6 on: September 28, 2014, 11:15 AM »
Tremendous looking food Andy. Those nans come out well in your big fry pan. You'll be hosting Cooking classes before you know it at this rate.  ::)
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Offline Madrasandy

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Re: Curry Farewell Feast
« Reply #7 on: September 28, 2014, 11:18 AM »
Shhh dont tell Adey that Im undercutting his prices  ;)
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Offline Onions

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Re: Curry Farewell Feast
« Reply #8 on: September 28, 2014, 12:01 PM »
And declaring it to those nice people at the VAT office ;) :D
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Offline Madrasandy

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Re: Curry Farewell Feast
« Reply #9 on: September 28, 2014, 12:12 PM »
 :o ;D ;D
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