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Topic: just joined (Read 6029 times)
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Jeepster
Chef
Posts: 6
just joined
«
on:
March 21, 2006, 12:51 PM »
Hi all
what a fantastic site. Just when I thought it was hard to find good recipes, I am now spoilt for choice!
My first curry was from a supermarket quite a few years ago (it was dehydrated stuff in a box yuk!) didn't have one for ages after until dicovered a BIR and have never looked back; totally addicted! I have been veggie for 12 years now and there is so much choice with this type of food unlike the usual pub options 'veggie lasagne' and 'pasta bake' (Screeeeem!) I am going to start with one of the many base sauces, can't wait!
Jeepster
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Curry King
I've Had Way Too Much Curry
Posts: 1842
Re: just joined
«
Reply #1 on:
March 21, 2006, 01:01 PM »
Hi Jeepster,
Welcome aboard, we had an interesting disscussion about BIR's and how they deal with vegitarian dishes a while ago. I will see if I can find the thread. Anyway hope you find some recipes you like!
Happy currying
cK
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CurryCanuck
Spice Master Chef
CONTRIBUTING MEMBER
Posts: 524
Re: just joined
«
Reply #2 on:
March 21, 2006, 01:05 PM »
Welcome to the forum Jeepster , I am sure that you will find the information here most helpful .
Enjoy
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DARTHPHALL
Elite Curry Master
CONTRIBUTING MEMBER
Posts: 1451
Re: just joined
«
Reply #3 on:
March 21, 2006, 03:05 PM »
Welcome & anything we can do to help just ask ;D
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extrahotchillie
Indian Master Chef
CONTRIBUTING MEMBER
Posts: 393
Re: just joined
«
Reply #4 on:
March 21, 2006, 04:26 PM »
Welcome & Enjoy
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curryqueen
Indian Master Chef
Posts: 348
Re: just joined
«
Reply #5 on:
March 22, 2006, 06:45 PM »
Hi Jeepster, Welcome to this site and enjoy! What are your favourite dishes?
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Jeepster
Chef
Posts: 6
Re: just joined
«
Reply #6 on:
March 24, 2006, 02:00 PM »
Hi all and thanks for the welcome
Curry Queen, my fave BIR dish at the moment is mushroom dopiaza but from my local takeaway it is, Balti sauce with rice, naan, pops and mint dip, yum.
Jeepster
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woodpecker21
Senior Chef
Posts: 93
Re: just joined
«
Reply #7 on:
March 24, 2006, 11:00 PM »
hi jeeepster...oops!
welcome to our world
there is nothing like bir curry in this universe but we do try and in most cases better :
there are many curry bases to try and many recipes and i,m sure you will have fun making them. i can recommend the base sauce from rajver as i have just finished a chicken vindaloo and naan bread all served in my own balti dish(asda but anyone who can get to a wilkinsons they are selling copper encapsulated bottomed balti dishes in two sizes very good prices an they look good.about ?3.99 for large 1). i have given a couple of friends micro tubs of sauce they preccoked their veg added some tom puree curry powder and small amount of chilli powder garnished and loved it.and it only takes 1 hourt cook and totally suitable for veggies ;D
now follow the path of the 3 E's
EXPLORE.EXPERIMENT.EAT.ENJOY.......ooops that's 4
have fun
regards gary
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Jeepster
Chef
Posts: 6
Re: just joined
«
Reply #8 on:
March 25, 2006, 03:49 PM »
Hi Gary
Thanks for the welcome.
Last post didn't get through so I will try again.
Where on the site is Rajver's base sauce, I can't find it. The veggie curry sounds great. I also got my balti dishes from Asda, they are good.
best wishes
Jeeepster (lol)
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Curry King
I've Had Way Too Much Curry
Posts: 1842
Re: just joined
«
Reply #9 on:
March 25, 2006, 05:21 PM »
Hi Jeepster,
Here is the sauce:
http://www.curry-recipes.co.uk/curry/index.php?topic=278.0
cK
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