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Author Topic: You can't cook restaurant curry at home - official  (Read 10553 times)

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Online curryhell

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Re: You can't cook restaurant curry at home - official
« Reply #20 on: January 12, 2012, 08:43 PM »
Somebody give me a spoon, a bloody great chef's spoon.  I want some of that curry.  Ian, do you do deliveries.  That is classic with the rice as CT said and it looks absolutely delicious and i bet it tastes it too. :P :P
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Offline Petrolhead360

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Re: You can't cook restaurant curry at home - official
« Reply #21 on: January 12, 2012, 10:46 PM »
Thought the same when I caught the Indian reference on last night Baker boys.
When he said that you can't make Indian currys at home like you get at restaurants I immediately thought of this site.

Don't they ever do research? Light weights!

Interested in his chapati making though.
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Offline jockomalay

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Re: You can't cook restaurant curry at home - official
« Reply #22 on: January 16, 2012, 07:29 AM »
HAHAHA... Given 90% + of the population consider the extent of their own curry making  prowess consists of chucking a couple of spoons of Sharwoods into a  bubbling pot of watery onion & veg gloop mix..but "just they can't seem to get the flavour". These kind of programs are borrocks they never tell you anything specific just cheap fodder for the dumbed down masses who would have trouble boiling an egg...At least Delia got that right..Didn't one of her programs show how to boil an egg and make some toast.. ::)
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