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Topic: phool koli bir, swansea (Read 1879 times)
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leroyb
Chef
Posts: 9
phool koli bir, swansea
«
on:
July 22, 2011, 08:47 PM »
Pool koli, one of my favourite bir's has posted this video on their website.
phool-koli-curry making.wmv
WWW.phoolkoli.co.uk/video.html
Well worth a visit, as the kitchen is open plan.
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curryhell
Jedi Curry Master
Posts: 3237
Re: phool koli bir, swansea
«
Reply #1 on:
July 23, 2011, 11:44 AM »
thanks for sharing that with us Leroyb. Looks like a tikka bhuna to me and very nice too. A couple of things that strike me is the addition of some ingredient from another pot just at the end of the cooking process. Could that possibly be the equivalent of Ashoka banjarra? Interesting to hear what others think on this. Secondly, the gravy thickness is not that runny
. Almost the consistency of thin tomato ketchup ;D
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