Topic: Dipuraja's Mint Sauce

[london]

I've made this sauce a number of times and find it's best made and left in the fridge for several hours or over night as it tastes a lot better than when it's just made.

London.

[indianwells]

I've made this sauce a number of times and find it's best made and left in the fridge for several hours or over night as it tastes a lot better than when it's just made.

London.

It freezes perfectly and when defrosted it tastes even better than fresh, the flavor really does develop. As said earlier I am happy with this as definitive, for me at least.