Author Topic: chicken curry - bruce edwards style 1st attempt  (Read 10184 times)

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Offline chiller

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Re: chicken curry - bruce edwards style 1st attempt
« Reply #10 on: September 02, 2005, 10:26 PM »
i tell ya sumat guyz  i ran out of veggy oil so i thought i would try using olive oil and what a difference it made ... ... i would give this recipe an 8/10 for ease of cooking ..... 9/10 for taste and texture ... and 10/10 for my first decent curry :o

Offline Curry King

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Re: chicken curry - bruce edwards style 1st attempt
« Reply #11 on: September 03, 2005, 11:06 AM »
Fantastic pictures I might have to give the bruce base another go myself!

Offline Mark J

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Re: chicken curry - bruce edwards style 1st attempt
« Reply #12 on: September 03, 2005, 12:55 PM »
Ive always been told olive oil in a curry is a big no no, what was it like?

Offline pete

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Re: chicken curry - bruce edwards style 1st attempt
« Reply #13 on: September 03, 2005, 03:01 PM »
Indeed i will Ray .
 Thanks .
If you can't get lovage seeds, then use dried thyme
It's almost identical and restaurants use it too

Offline DARTHPHALL

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Re: chicken curry - bruce edwards style 1st attempt
« Reply #14 on: September 04, 2005, 10:33 AM »
Ive got a whole cupboard full of every spice you could wish to have ( & a very understanding wife  ;D)
Yep Ive got Lovage seeds ( now i know what that flavor/smell in Bombay mix is  ;)).

 

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