Topic: A Novel and Interesting BIR Curry Cooking Technique

[Unclebuck]

Achmal, have i just read that you have a curry shed?? like a shed for cooking Curry!!.. in sted of somewhere of putting your lawn mower??

fascinated i am

and you got a bir chef cooking in there??

Yes UB,
I have a 12 x 8 feet shed that I have set up as a kitchen where I can cook curries whenever I want, I have too much stuff to keep in the household kitchen,
I had a friend visit who is equally as curry mad as I am and I managed to persuade my local t/a chef to give us a demo of making his gravy and cooking us a curry,

If I knew how to post images on here you could see it,

Mick

mate please see link

http://www.curry-recipes.co.uk/curry/index.php?topic=3885.0

[Curry Barking Mad]

Cheers UB,

[Unclebuck]

AchMal your a actual legend!! that dedication for you 

I'm real busy at the min but will get back to this thread, cheers UB

[JerryM]

Achmal,

simply fantastic - both the shed and the posts on this new method.

it does sound real good. i am at peace with my high Kw output and other aspects are niggling me more.

i do wish u and the method well.

[CurryOnRegardless]

Gobsmackin'!


Respect
CoR

[gazman1976]

ok mick is correct - i stay above a BIR - Takeaway - food is amazing - Now they put 2 chef spoons of sauce and extra stuff in the madras they made me , i noticed methi which was last in the pot and wot looked like a mixture of spices and looked like 2 tablespoons worth , i may be a newbie ~( CA ) but have been eating curries for years , i live in Scotland , Glasgow , and i know u aint from here lol, so enjoy reading the posts lol , ps Glasgow has been voted the top curries place on earth for a good few yrs !! its all about Heat, i have watched them cook, its got to be alot of heat !!! youtube will show u , i asked the guy below me, he wont give it up lol

[Cory Ander]

ok mick is correct

What are you saying that Mick is correct about gazman?  Or did you mean to refer to Jerry's comment about using high heat?

By the way Mick, that IS a very pristine shed!  So clean and tidy!  Surely that's before you cooked your first curry in it! 

PS:  I can't see your tandoor? 

[Curry Barking Mad]

Yes Cory, the picture of the shed itself was immediately after construction,
The other pictures are when it was rigged and ready to go,
it looks a little more lived in these days :

Re: the tandoor, I'm no bricklayer and it probably shows but it looks better now that the mortar staining has gone,

Mick

[Cory Ander]

Nice job Achmal 

Next on my project "to do" list

(just made a biltong box...works a treat!  )

[Malc.]

Mick,

That's simply fantastic, where did you get the info on building the Tandoor?