Quote from: Tamala on May 20, 2008, 12:16 PM
I think your comments are objectionable George. You are implying that anyone who disagrees with you doesn't know what they are talking about
I'm sorry but this how arguments and fights start! My comment was critical, yes, but unless you are PC himself, they were not aimed at anyone on this forum. Your comments amount to a personal attack on me.
>Pat Chapman has done more (much MUCH more) than anyone
> to bring BIR curry cooking to the masses at home.
I totally disagree. The books make great claims on the cover and fail to deliver.
>He had the VISION and TENACITY to not only SEE the
>market opportunity, but
TO MAKE IT HAPPEN.
Yes, as a shameless money making venture. That's why I estimate he's made millions out of thousands and thousands of us, who bought his books and were very sorry to see what was inside. You don't expect to find recipes for scrambled egg in a book claiming to be about BIR recipes. And even recipes for typical menu-named items, like Chicken Korma DO NOT WORK.
>Whereas most of us just think and talk about it.
I suggest this forum has made a lot of progress.
>Pat Chapman recipes are certainly up there with
>the very best; on forums such as this or elsewhere.
I totally disagree. I think they're some of the worst.
>He founded The Curry Club and publishes regular curry
>cooking periodicals and articles. He organises trips
>to India. He sells spices and spice kits and equipment.
All this business activity helps produce more and more revenue - his millions. But it doesn't produce recipes as good as the recipes found on this web site.
>Hes branched out into Chinese cooking. Hes appeared on
>both television and radio. Hes developed and published
>cooking videos. Yes, hes no doubt made loads of money
>in the process, but GOOD LUCK TO HIM! He deserves it.
I credit him with being a business success but there's no justice in that I still don't rate his recipes or the results one can obtain from them.
Regards
George