Using Naga chillies in curries

[Trauts]

Hi everyone, this is my first post. I found this curry-recipes site after googling for recipe ideas using Naga chillies in curries as I have always loved their flavour in curries I have had in restaurants and I have just bought some fresh Nagas from a local Asian store. Anyhow. google threw up (sorry) an extract from a topic on this site where somebody (I think it was a moderator) was talking about a Naga Chilli Chicken recipe they were working on but not quite ready to put up on the site. It was from 2016. So I signed up (I would have anyway as it it looks a great resource) but now cannot find that topic anywhere. I assume two years on that the person arrived at a version of their recipe that they were happy with and uploaded it. Can anybody guide me to it - if it exists.

[Peripatetic Phil]

Could it be this one of which you are thinking, Trauts ?  As for the recipe, I don't think Andy ever posted it, but I would not be surprised if it were similar to this one.

** Phil.

[Ghost]

Hi Trauts,

I share your love for naga chillis in curries, they are delicious. I am new here myself so wont be able to direct you to a naga curry recipe here but I do know that many takaways use a naga chilli pickle such as mr naga to achive that delicious naga flavour in curries. Worth looking into i think. 

[Vindaloo-crazy]

Mr Naga isn't as good as it used to be. Try using Queen Naga from Mr Vikki's
https://www.amazon.co.uk/Mr-Vikkis-Queen-Hottest-Pickle/dp/B014NOBI1I

[Sverige]

Has Mr Naga changed? It's been a while since I bought a jar but it's always had a very characteristic, moreish flavour. What makes you say it's not as good as it used to be?