Topic: Curry Cooking Weekend

[gordybaillie]

All looks great!

What Rezala recipe do you use?

[haldi]

Haldi - here you are - I've got a feeling this might be adapted from a recipe by Curryhell but I can't remember.

Brinjal Bhaji

Ingredients:

5 tbsp oil
1 tsp panch phoran
1 medium onion finely chopped
3 cloves of garlic sliced
1 tsp garlic ginger paste
1 tsp dried fenugreek leaves

[pete]

Took a while to get round to the aubergine recipe, but so glad I did. Really excellent. Sorry about the rubbish picture. I used basaar curry powder and the amazing Undercover Curry base gravy. Really fantastic and will be making again