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Author Topic: Me and My Chef  (Read 10679 times)

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Offline Micky Tikka

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Re: Me and My Chef
« Reply #10 on: January 08, 2018, 01:21 PM »
He doesn't do recipes all in his head
It was the same ingredients has happy naans apart from no baking powder and all milk no water
He put everything in a bowl and added milk to the right constantly
I liked the way he made them smaller when made the size of a side plate which made them go around further
taste wise no difference
« Last Edit: January 08, 2018, 01:44 PM by Micky Tikka »
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Offline chewytikka

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Re: Me and My Chef
« Reply #11 on: January 08, 2018, 01:35 PM »
Book me a place in August ;) ;D ;D
cheers Chewy
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Offline Micky Tikka

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Re: Me and My Chef
« Reply #12 on: January 08, 2018, 01:36 PM »
Another thing I forgot to mention He did say you might not get the same taste as the restaurant because it's all weighed in kilos
For his base he uses 30 kilos of chopped onions to three cans of 2.5 kilo cans of tomatoes
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Offline Micky Tikka

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Re: Me and My Chef
« Reply #13 on: January 08, 2018, 01:43 PM »
And they buy their onions already chopped to any size they like
Which made me  ;D
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Offline Madrasandy

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Re: Me and My Chef
« Reply #14 on: January 08, 2018, 07:24 PM »
Pre-chopped onions is the future. ;D ;D ;D
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littlechilie

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Re: Me and My Chef
« Reply #15 on: January 08, 2018, 07:29 PM »
That
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Offline Gav Iscon

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Re: Me and My Chef
« Reply #16 on: January 08, 2018, 07:43 PM »
The place I use uses Pre sliced mushrooms lol
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littlechilie

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Re: Me and My Chef
« Reply #17 on: January 09, 2018, 11:10 AM »
Quote from: Gav Iscon on January 08, 2018, 07:43 PM
The place I use uses Pre sliced mushrooms lol

Gav I love mushroom fried rice it
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Offline Gav Iscon

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Re: Me and My Chef
« Reply #18 on: January 09, 2018, 12:05 PM »
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