Topic: Ready prepared ginger garlic onion and pepper, frozen.

[petespot]

 I pre prepare my ingredients for my curries to save time.

 10 frozen garlic cubes
 10 frozen ginger cubes
 2 onions fine diced.
 half a green pepper fine diced
 pinch of salt
 enough water to cover
 simply simmer for about 20 minutes allow to cool drain off excess water divide into about 8 portions and freeze

 I use these for my initial fry off in most curries, as the ingredients are ready cooked I can avoid burning my garlic etc.
I use the water in base gravy .