Topic: My Chicken Vindaloo and Pilau Rice

[LouP]

That looks delicious Andy. I would defo be interested in your base. I am currently making my 7th batch of Zaal base and I am very happy with the results but am interested now to try others to see the difference side by side in the finished dish.

How long do you set the colours in your rice and what brand of colour do you use as mine always seems to bleed a little and I woould be so happy if it looked like yours

Cheers Andy, Lou 

[Madrasandy]

Hi Lou, my colourings are just little tubs of dry powder colour from the indian shop, not sure what make they are, the labels have come off. I just mix them with very little water and put the rice in a low oven for 15 minutes for the colour to set.

My base recipe is posted up mate

[LouP]

Brill, cheers Andy

[Onions]

Thanks mate they both look great, gonna try your base after this lot's done (err unfortunately 3 litres just cooked today I'm afraid... so it'll be at least a week );  BTW how do you do your rice? Cheers!

[Edwin Catflap]

Hi Andy

Can you up your Vindaloo recipe mate?

Cheers Ed

[Madrasandy]

BTW how do you do your rice? Cheers!

The rice is done as per KD book 1

 Yes Ed I will post Vindaloo recipe up later tonight