Thanks Jerry. I was experimenting last night and found a free app which will download mp4 from YouTube, then an iPad app which allows you to upload off laptop onto the iPad and play the videos offline. Very similar to what you've described, but a different one.
I'm gonna use it to get H4C's base gravy vid on the iPad so it plays offline, then take it in to show to the head chef in my local BIR and see if I can get his opinion on what the magic paste contains and how it might be cooked. I'm not at all convinced by talk of secret ingredients. It'll just be onions, G&g paste, spices and toms cooked in the right way. Will be interesting to see what a super experienced BIR chef who really "knows his onions" has to say about it
