You are right of course Mark, but the BIR indstry is being pressurised to become more self-regulatory and conform to new requirements (EC et al). So you may see some changes even if they stick a note like ' We use animal products in our cooking'. :

We have all been required to change our management regime to conform to new and stricter Health & Hygiene and HACCP regulations this year. Becuase I am in the wholesale/retail channel I have to deal with some horrendous labelling laws also.
I do like going to my local BIR because life is so simple, their food is excellent, and I don't care what they do as long as it tastes good.

;D
CP