Hi everyone
Joined last week and had a go at making Cory Ander's Curry Base. I have frozen this in batches and will use the first of it tomorrow in a Lamb Vindaloo. The vindaloo is from Mikka1 post, I have made up the marinade and mixed in the lamb, just waiting now :
I will let you know how it goes.......
BTW I have made curries from the usual books etc but I consider myself very green in cooking curries, wish me luck
Mike